Friday, December 2, 2011

Family Recipe Friday: Plum Pudding

This 1723 recipe by John Nott is one of the earliest recipes written down for Plum Pudding, later known as Christmas Pudding.


The cooks and confectioners dictionary; or, The accomplish'd housewife's companion; John Nott; 1723
                                             
           

Posted by TCasteel
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1 comment:

The Path Traveled said...

Thats the hardest recipe I have read. Boil 4 to 5 hours....Wow, they had a lot of waiting kids while that was cooking. No wonder it was a holiday treat.

December 2, 2011 at 7:47 PM

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